Grilled Cheese Panini with Bacon and Spinach

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Grilled Cheese Panini with Bacon and Spinach Recipe

This Grilled Cheese Panini with Bacon and Spinach is a delicious and quick lunch or dinner sandwich. Melted cheddar cheese, crispy bacon, and fresh spinach leaves combine to make a flavorful and satisfying sandwich.

Ingredients

• 8 slices cooked bacon
• 4 slices of bread
• 1 cup fresh spinach leaves
• 8 slices of cheddar cheese

Time Needed

• Prep Time: 10 minutes
• Cook Time: 5 minutes
• Total Time: 15 minutes

Instructions

• Warm up a panini press or grill pan.
• Place 2 slices of cheese on each slice of bread to make sandwiches.
• Divide the bacon and spinach among two slices of bread and top with the remaining slices.
• On both sides of each sandwich, spread butter.
• Grill the sandwiches for 3-4 minutes in the panini press or on the grill pan, or until the bread is toasted and the cheese is melted.
• Serve right away and enjoy.

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