Brie Grilled Cheese Sandwich with Avocados and Spinach

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Brie Grilled Cheese Sandwich with Avocados and Spinach Recipe

This Brie Grilled Cheese Sandwich with Avocados and Spinach makes a tasty and quick lunch or dinner. The creamy Brie cheese complements the fresh avocado and baby spinach perfectly, and the grilled bread gives the sandwich a crispy texture.

Ingredients

• sliced brie, 4 oz
• 4 slices of bread
• 1 avocado, sliced
• 1 cup baby spinach

Time Needed

• Prep Time: 10 minutes
• Cook Time: 8 minutes
• Total Time: 18 minutes

Instructions

• Preheat a skillet to medium-high heat.
• Each slice of bread should be brushed with butter on one side.
• Place two slices of bread, butter side down, in the skillet.
• Place half a slice of Brie cheese on each slice of bread.
• On top of the cheese, layer avocado slices and baby spinach.
• On top of the spinach, sprinkle with the remaining Brie cheese.
• Place the remaining slices of bread, butter side up, on top of the cheese.
• Grill the sandwiches for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted.
• Serve immediately and enjoy.

Grilled Cheese Accessories

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